Marnas Tarçın Portakal Karanfil

Traditionally favored during winter months, mulled wines are created by blending fruit and spice components with fermented beverages. Marnas Tarçın Portakal Karanfil is a red wine-based blend that contains characteristic winter spices and citrus elements. The product volume is 750 ml, and its alcohol content is 6.9% by volume. This percentage is lower compared to standard table red wines.

Mulled wine preparation and technical details

A key feature of this product is that it is consumed after heating, deviating from conventional wine serving methods. During preparation, care must be taken not to let the liquid reach boiling point, which is a technical requirement to preserve the aromatic balance. This product, which aligns with the fruity and aromatic beverage culture of the Şirince region, has a red grape base. The earthy notes of cinnamon and clove are balanced by the citric structure of orange.

Label and serving information

The technical data on the label indicates that the product is a blend and is prepared for serving through a heating process rather than being consumed directly. For storage, cool places away from direct sunlight are recommended. After opening, it is suggested to consume the bottle within a short period to slow down the oxidation process. Marnas Tarçın Portakal Karanfil is a specific choice within the spiced red wine category, intended to be served at an elevated temperature.