Şirince wine guide · Selçuk, İzmir
Şirince wine: vineyards, cellars and fruit wines
An independent guide to Şirince wine culture, the village’s grape and fruit wines, its cellars and its story.
Why Şirince?
One village, two traditions: grapes and fruit
Şirince is a mountain village about 8 km east of Selçuk, surrounded by olive groves and fruit orchards. Viticulture has a long history here; today, alongside grape wines, the village is known for fruit wines made from sour cherries, blackberries, strawberries and black mulberries.
This website does not sell alcohol. Our aim is to answer your questions before or during a visit to Şirince with clear, accurate information. For alcohol-free alternatives, you can also explore 0alkol.com.
Şirince wine guide
What Şirince wine is, its traditions, and the differences between fruit and grape wines.
Şirince wines
A catalogue of grape and fruit wines with producer, bottle size and alcohol content details.
Şirince village
History, streets, architecture, transport and what to know before spending a day in the village.
Şirince wines
Selected catalogue entries with details on producers, ingredients, bottle sizes and alcohol content. You can ask for further product information on WhatsApp.
Cellars in Şirince
Cellar culture and what to keep in mind when visiting.
Understanding local wine sources
Local business or producer? How to read the label.
Grape and fruit varieties
From Bornova Misket to black mulberry: varieties found in the village.
Travel guide
Transport, parking and combining your visit with Ephesus.
About us
Şirince Wine is an information resource sharing the village’s wine culture and daily life through local experience. Read about who we are.