Şirince Derinbağ Blue Heaven

Şirince, one of the Aegean's deep-rooted viticulture centers, is known not only for its classic grape wines but also for its beverages enriched with fruit and flower essences. Şirince Derinbağ Blue Heaven goes beyond traditional methods, offering a visual and sensory distinction. The fundamental characteristic of this product is the aroma of the butterfly pea flower (Clitoria ternatea), from which it takes its name and color. This plant, originating from the Far East, acts as a natural colorant, giving the beverage an unusually bright blue hue.

Botanical Aromas and Structure

The aromatic structure of the product is based on the combination of floral notes with a sweet finish. Şirince Derinbağ Blue Heaven exhibits a profile with high sugar balance and low drinking harshness, leaving fruity traces on the palate. The unique earthy tones and floral aromas of the butterfly pea flower form the main body of the beverage. Such aromatic wines are generally designed to offer a distinct and dominant scent profile rather than complex tasting notes.

Serving and Usage Suggestions

Due to its colorful nature, this product is frequently featured in visual presentations, and serving it cold is a technical requirement to preserve its aromas. The beverage is recommended to be served between 6-8 degrees Celsius and can be complemented with fresh mint or lemon slices as preferred. This natural ingredient, which has the potential to change color when interacting with acidic materials, can also serve as a base for creative mixtures. Storing it in a cool, dark place is important for preserving the product's unique color.