Antik Bağcılık Passionis Ananas Vanilya

Passionis Ananas Vanilya is a product developed from a white grape wine base, combining tropical fruit character with spicy notes. The pineapple aroma provides a fruity acidity and a distinct exotic profile, while the vanilla component softens this sharpness, creating a balanced structure. Considered a modern interpretation of the Şirince fruit wine tradition, this series falls into the category of aromatic beverages notable for their low alcohol volume (6.9%).

Fruit character and components

The white grape must, which forms the base of the product, is blended with the dominant fruit essences of pineapple after the fermentation process. Pineapple naturally has a high sugar and vibrant acid balance; vanilla adds a creamy texture and aromatic depth to this mixture. Such flavored beverages are typically processed without exposure to high temperatures to preserve the characteristic properties of the fruit essences. The aromatic components in Passionis Ananas Vanilya have been stabilized using techniques that highlight fruit acidity.

Label and serving information

The alcohol content stated on the product label is lighter compared to similar fruit-based beverages, and this directly affects the serving temperature. For optimal aromatic structure and refreshing effect, it is technically recommended to serve chilled at 6-8 degrees Celsius. Due to its characteristic sweetness, Passionis Ananas Vanilya can be considered with fruit platters, unsalted nuts, or light milky desserts. The bottle design and storage conditions are optimized to preserve the product's freshness.